The Scary Commodities Supercycle

According to the U.N.’s Food and Agriculture Organization, the global food price index has increased by 125 percent since 2000. To understand why, consider the seemingly intractable prices of global commodities markets… Not only do these complex commodities markets determine the cost of what we eat, but their high prices can fuel the kind of […]

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It’s About Food, Countries and Companies

Last month, Oxfam, the international aid organization, launched a campaign called “Behind the Brands.” The goal is to assess the transparency of the world’s ten biggest food and beverage companies concerning how their goods are produced, and to rate their performance on sensitive issues like the treatment of small-scale farmers, sustainable water and land use, climate change, […]

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The End of Pasta?

Scare stories have been an integral part of the global warming narrative for a long time. Back in 1997, Al Gore told us that global warming was making the El Niño winds stronger and more severe. That has not happened. Greenpeace and many others have told us for years that we will see more violent […]

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Ocean-grabbing ‘threatens world’s fisheries’: UN

Big fishing concerns are engaged in “ocean-grabbing,” plundering the seas while scoffing at the environment and local interests, the UN’s food watchdog said on Tuesday. In exceptionally sharp words, the United Nations’ special rapporteur on food, Olivier de Schutter, said the interests of smaller fishermen, local communities and sustainable fishing were threatened by long-distance, industrial-scale […]

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Wild Weather Doesn’t Have to Cause a Malthusian Nightmare

Almost 1 billion people around the world don’t get enough to eat. Climate change, which is already contributing to food-price increases in poor and prosperous countries alike, promises to make it even harder to feed a growing population. The world produces enough food to provide its 7 billion people with the roughly 2,700 calories they need daily. […]

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