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looking beyond borders

foreign policy and global economy

Category: Global Food

Written by lookingbeyondbordersJanuary 19, 2026

How to Feed Ten Billion People

With the world’s population expected to reach ten billion by mid-century, agriculture must produce more with less – every season, everywhere. Read More Here Also Read: Africa’s food markets are more dynamic than commonly thought

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Written by lookingbeyondbordersJanuary 19, 2026

The New Food Powers: How China and Russia Are Filling America’s Retreat

China and Russia are filling the gap after the United States ceded its role as the world’s default responder to hunger crises for the first time since World War II by replacing emergency aid with systems designed to create permanent dependencies. Read More Here

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Written by lookingbeyondbordersAugust 20, 2012

High Global Food Prices Unlikely To Soften; Is It Time To Learn To Live With The Shift?

Read Here

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